Lotus Biscoff 焦糖軟心馬卡龍 Lotus Biscoff Caramel Macaron

存放：未開封前 0-4°C 冷藏 7 天
食用：從雪櫃取出後直接享用或放室溫 5-10分鐘，待夾心稍稍軟化後享用

Storage: can be kept in original sealed package in 0-4°C fridge for 7 days
Eating: Eat directly from fridge or let sit at room temperature for 5-10 mins for fillings to soften up